Comments on: Spaghetti with Meat Sauce (Makaronia me Kima) http://mamastaverna.com/spaghetti-with-meat-sauce-makaronia-me-kima/ Delicious Greek Food - Recipes and Techniques Fri, 21 Nov 2008 04:30:55 +0000 http://wordpress.org/?v=2.5.1 By: Lulu http://mamastaverna.com/spaghetti-with-meat-sauce-makaronia-me-kima/#comment-10504 Lulu Tue, 26 Aug 2008 02:54:52 +0000 http://mamastaverna.com/?p=94#comment-10504 You're welcome, Teresa! You’re welcome, Teresa!

]]> By: Teresa http://mamastaverna.com/spaghetti-with-meat-sauce-makaronia-me-kima/#comment-10501 Teresa Mon, 25 Aug 2008 12:19:29 +0000 http://mamastaverna.com/?p=94#comment-10501 Lulu, Thanks for the link! Dh is gonna love this one. :-) Teresa's last blog post..<a href="http://imrunningtoeat.blogspot.com/2008/08/my-kitchen-my-world-jamaica.html" rel="nofollow">My Kitchen My World: Jamaica!</a> Lulu,

Thanks for the link! Dh is gonna love this one. :-)
Teresa’s last blog post..My Kitchen My World: Jamaica!

]]> By: Lulu http://mamastaverna.com/spaghetti-with-meat-sauce-makaronia-me-kima/#comment-10289 Lulu Mon, 28 Jul 2008 15:52:27 +0000 http://mamastaverna.com/?p=94#comment-10289 I agree Val, it's one of those things that can go many ways. I agree Val, it’s one of those things that can go many ways.

]]> By: Bellini Valli http://mamastaverna.com/spaghetti-with-meat-sauce-makaronia-me-kima/#comment-10288 Bellini Valli Mon, 28 Jul 2008 14:45:16 +0000 http://mamastaverna.com/?p=94#comment-10288 For every cook there is probably a slightly different version. Brings me back to my days in Calgary:D Bellini Valli's last blog post..<a href="http://morethanburnttoast.blogspot.com/2008/07/taste-create-roasted-garlic-grape.html" rel="nofollow">Taste & Create - Roasted Garlic & Grape Tomato Pasta with Basil & Arugula</a> For every cook there is probably a slightly different version. Brings me back to my days in Calgary:D

Bellini Valli’s last blog post..Taste & Create - Roasted Garlic & Grape Tomato Pasta with Basil & Arugula

]]> By: Lulu http://mamastaverna.com/spaghetti-with-meat-sauce-makaronia-me-kima/#comment-10267 Lulu Thu, 24 Jul 2008 16:18:04 +0000 http://mamastaverna.com/?p=94#comment-10267 Hi Lydia! That's absolutely true. I certainly had no experience of cinammon in savory dishes until I was introduced to it in Greek cuisine. Hi Lydia! That’s absolutely true. I certainly had no experience of cinammon in savory dishes until I was introduced to it in Greek cuisine.

]]> By: Lydia (The Perfect Pantry) http://mamastaverna.com/spaghetti-with-meat-sauce-makaronia-me-kima/#comment-10266 Lydia (The Perfect Pantry) Thu, 24 Jul 2008 13:49:47 +0000 http://mamastaverna.com/?p=94#comment-10266 Love the addition of cinnamon here -- most people don't realize how well it compliments beef, not just in Asian cooking but in stews, too. Love the addition of cinnamon here — most people don’t realize how well it compliments beef, not just in Asian cooking but in stews, too.

]]> By: Lulu http://mamastaverna.com/spaghetti-with-meat-sauce-makaronia-me-kima/#comment-10262 Lulu Thu, 24 Jul 2008 04:00:20 +0000 http://mamastaverna.com/?p=94#comment-10262 Hey Laurie! I had no idea that different cinammons would be, well, different. I wonder if it's due to climate, tree varieties, or proccessing? Not that it really matter to us eaters though. Hey Laurie! I had no idea that different cinammons would be, well, different. I wonder if it’s due to climate, tree varieties, or proccessing? Not that it really matter to us eaters though.

]]> By: Laurie Constantino http://mamastaverna.com/spaghetti-with-meat-sauce-makaronia-me-kima/#comment-10258 Laurie Constantino Wed, 23 Jul 2008 08:58:37 +0000 http://mamastaverna.com/?p=94#comment-10258 I've been playing around with different kinds of cinnamon lately and it's surprising how much they vary. I've settled on a Vietnamese cinnamon for recipes like this - it adds a nice kind of spice. I like using this kind of sauce for pastitsio - mmmm. Laurie Constantino's last blog post..<a href="http://feeds.feedburner.com/~r/blogspot/medcookingalaska/~3/343352062/summer-doldrums-with-recipe-for-three.html" rel="nofollow">Summer Doldrums with Recipe for Three Bean and Macaroni Salad with Green Olive Dressing </a> I’ve been playing around with different kinds of cinnamon lately and it’s surprising how much they vary. I’ve settled on a Vietnamese cinnamon for recipes like this - it adds a nice kind of spice. I like using this kind of sauce for pastitsio - mmmm.

Laurie Constantino’s last blog post..Summer Doldrums with Recipe for Three Bean and Macaroni Salad with Green Olive Dressing

]]> By: Lulu http://mamastaverna.com/spaghetti-with-meat-sauce-makaronia-me-kima/#comment-10253 Lulu Tue, 22 Jul 2008 15:32:07 +0000 http://mamastaverna.com/?p=94#comment-10253 Thanks, Paula! And you're right, the cinammon smells even better than it tastes, which is saying a lot! Thanks, Paula! And you’re right, the cinammon smells even better than it tastes, which is saying a lot!

]]> By: Paula http://mamastaverna.com/spaghetti-with-meat-sauce-makaronia-me-kima/#comment-10251 Paula Tue, 22 Jul 2008 06:22:41 +0000 http://mamastaverna.com/?p=94#comment-10251 Love, love,love the addition of cinnamon! Gosh, I bet it smells terrific, too! Your recipes are always so delightful. Double yum on this one! Paula's last blog post..<a href="http://itsallgouda.blogspot.com/2008/07/perfect-pronto-pesto.html" rel="nofollow">Perfect Pronto Pesto</a> Love, love,love the addition of cinnamon! Gosh, I bet it smells terrific, too! Your recipes are always so delightful. Double yum on this one!

Paula’s last blog post..Perfect Pronto Pesto

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