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	<title>Comments on: Spaghetti with Meat Sauce (Makaronia me Kima)</title>
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	<link>http://mamastaverna.com/spaghetti-with-meat-sauce-makaronia-me-kima/</link>
	<description>Delicious Greek Food - Recipes and Techniques</description>
	<pubDate>Fri, 10 Sep 2010 19:44:25 +0000</pubDate>
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		<title>By: Eleni</title>
		<link>http://mamastaverna.com/spaghetti-with-meat-sauce-makaronia-me-kima/#comment-12598</link>
		<dc:creator>Eleni</dc:creator>
		<pubDate>Thu, 15 Jul 2010 21:34:20 +0000</pubDate>
		<guid isPermaLink="false">http://mamastaverna.com/?p=94#comment-12598</guid>
		<description>Cinnamon, with a dash of nutmeg and allspice, is what makes a good Greek spaghetti sauce.</description>
		<content:encoded><![CDATA[<p>Cinnamon, with a dash of nutmeg and allspice, is what makes a good Greek spaghetti sauce.</p>
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		<title>By: vicki</title>
		<link>http://mamastaverna.com/spaghetti-with-meat-sauce-makaronia-me-kima/#comment-12580</link>
		<dc:creator>vicki</dc:creator>
		<pubDate>Sun, 30 May 2010 03:20:11 +0000</pubDate>
		<guid isPermaLink="false">http://mamastaverna.com/?p=94#comment-12580</guid>
		<description>not only cinnamon, but nutmeg.. that is something makes you wonder what is that?</description>
		<content:encoded><![CDATA[<p>not only cinnamon, but nutmeg.. that is something makes you wonder what is that?</p>
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		<title>By: Everybody&#8217;s working for the weekend. &#171; Irene en route.</title>
		<link>http://mamastaverna.com/spaghetti-with-meat-sauce-makaronia-me-kima/#comment-12518</link>
		<dc:creator>Everybody&#8217;s working for the weekend. &#171; Irene en route.</dc:creator>
		<pubDate>Mon, 01 Feb 2010 08:57:38 +0000</pubDate>
		<guid isPermaLink="false">http://mamastaverna.com/?p=94#comment-12518</guid>
		<description>[...] when I went to Greece, I had a really simple meal of spaghetti with meat sauce (it&#8217;s probably this, which looks fucking delicious) that tasted so fantastic and unlike any spaghetti I&#8217;d had before.  Well, since not [...]</description>
		<content:encoded><![CDATA[<p>[...] when I went to Greece, I had a really simple meal of spaghetti with meat sauce (it&#8217;s probably this, which looks fucking delicious) that tasted so fantastic and unlike any spaghetti I&#8217;d had before.  Well, since not [...]</p>
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		<title>By: Lulu</title>
		<link>http://mamastaverna.com/spaghetti-with-meat-sauce-makaronia-me-kima/#comment-10504</link>
		<dc:creator>Lulu</dc:creator>
		<pubDate>Tue, 26 Aug 2008 02:54:52 +0000</pubDate>
		<guid isPermaLink="false">http://mamastaverna.com/?p=94#comment-10504</guid>
		<description>You're welcome, Teresa!</description>
		<content:encoded><![CDATA[<p>You&#8217;re welcome, Teresa!</p>
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	<item>
		<title>By: Teresa</title>
		<link>http://mamastaverna.com/spaghetti-with-meat-sauce-makaronia-me-kima/#comment-10501</link>
		<dc:creator>Teresa</dc:creator>
		<pubDate>Mon, 25 Aug 2008 12:19:29 +0000</pubDate>
		<guid isPermaLink="false">http://mamastaverna.com/?p=94#comment-10501</guid>
		<description>Lulu,

Thanks for the link! Dh is gonna love this one. :-)

Teresa's last blog post..&lt;a href="http://imrunningtoeat.blogspot.com/2008/08/my-kitchen-my-world-jamaica.html" rel="nofollow"&gt;My Kitchen My World: Jamaica!&lt;/a&gt;</description>
		<content:encoded><![CDATA[<p>Lulu,</p>
<p>Thanks for the link! Dh is gonna love this one. <img src='http://mamastaverna.com/wp-includes/images/smilies/icon_smile.gif' alt=':-)' class='wp-smiley' /><br />
Teresa&#8217;s last blog post..<a href="http://imrunningtoeat.blogspot.com/2008/08/my-kitchen-my-world-jamaica.html" rel="nofollow">My Kitchen My World: Jamaica!</a></p>
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		<title>By: Lulu</title>
		<link>http://mamastaverna.com/spaghetti-with-meat-sauce-makaronia-me-kima/#comment-10289</link>
		<dc:creator>Lulu</dc:creator>
		<pubDate>Mon, 28 Jul 2008 15:52:27 +0000</pubDate>
		<guid isPermaLink="false">http://mamastaverna.com/?p=94#comment-10289</guid>
		<description>I agree Val, it's one of those things that can go many ways.</description>
		<content:encoded><![CDATA[<p>I agree Val, it&#8217;s one of those things that can go many ways.</p>
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		<title>By: Bellini Valli</title>
		<link>http://mamastaverna.com/spaghetti-with-meat-sauce-makaronia-me-kima/#comment-10288</link>
		<dc:creator>Bellini Valli</dc:creator>
		<pubDate>Mon, 28 Jul 2008 14:45:16 +0000</pubDate>
		<guid isPermaLink="false">http://mamastaverna.com/?p=94#comment-10288</guid>
		<description>For every cook there is probably a slightly different version. Brings me back to my days in Calgary:D

Bellini Valli's last blog post..&lt;a href="http://morethanburnttoast.blogspot.com/2008/07/taste-create-roasted-garlic-grape.html" rel="nofollow"&gt;Taste &#38; Create - Roasted Garlic &#38; Grape Tomato Pasta with Basil &#38; Arugula&lt;/a&gt;</description>
		<content:encoded><![CDATA[<p>For every cook there is probably a slightly different version. Brings me back to my days in Calgary:D</p>
<p>Bellini Valli&#8217;s last blog post..<a href="http://morethanburnttoast.blogspot.com/2008/07/taste-create-roasted-garlic-grape.html" rel="nofollow">Taste &amp; Create - Roasted Garlic &amp; Grape Tomato Pasta with Basil &amp; Arugula</a></p>
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		<title>By: Lulu</title>
		<link>http://mamastaverna.com/spaghetti-with-meat-sauce-makaronia-me-kima/#comment-10267</link>
		<dc:creator>Lulu</dc:creator>
		<pubDate>Thu, 24 Jul 2008 16:18:04 +0000</pubDate>
		<guid isPermaLink="false">http://mamastaverna.com/?p=94#comment-10267</guid>
		<description>Hi Lydia!  That's absolutely true.  I certainly had no experience of cinammon in savory dishes until I was introduced to it in Greek cuisine.</description>
		<content:encoded><![CDATA[<p>Hi Lydia!  That&#8217;s absolutely true.  I certainly had no experience of cinammon in savory dishes until I was introduced to it in Greek cuisine.</p>
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		<title>By: Lydia (The Perfect Pantry)</title>
		<link>http://mamastaverna.com/spaghetti-with-meat-sauce-makaronia-me-kima/#comment-10266</link>
		<dc:creator>Lydia (The Perfect Pantry)</dc:creator>
		<pubDate>Thu, 24 Jul 2008 13:49:47 +0000</pubDate>
		<guid isPermaLink="false">http://mamastaverna.com/?p=94#comment-10266</guid>
		<description>Love the addition of cinnamon here -- most people don't realize how well it compliments beef, not just in Asian cooking but in stews, too.</description>
		<content:encoded><![CDATA[<p>Love the addition of cinnamon here &#8212; most people don&#8217;t realize how well it compliments beef, not just in Asian cooking but in stews, too.</p>
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		<title>By: Lulu</title>
		<link>http://mamastaverna.com/spaghetti-with-meat-sauce-makaronia-me-kima/#comment-10262</link>
		<dc:creator>Lulu</dc:creator>
		<pubDate>Thu, 24 Jul 2008 04:00:20 +0000</pubDate>
		<guid isPermaLink="false">http://mamastaverna.com/?p=94#comment-10262</guid>
		<description>Hey Laurie!  I had no idea that different cinammons would be, well, different.  I wonder if it's due to climate, tree varieties, or proccessing?  Not that it  really matter to us eaters though.</description>
		<content:encoded><![CDATA[<p>Hey Laurie!  I had no idea that different cinammons would be, well, different.  I wonder if it&#8217;s due to climate, tree varieties, or proccessing?  Not that it  really matter to us eaters though.</p>
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