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	<title>Comments on: Greek Garbanzo Bean Soup (Revithia)</title>
	<atom:link href="http://mamastaverna.com/garbanzo-bean-soup-revithia/feed/" rel="self" type="application/rss+xml" />
	<link>http://mamastaverna.com/garbanzo-bean-soup-revithia/</link>
	<description>Delicious Greek Food - Recipes and Techniques</description>
	<pubDate>Fri, 21 Nov 2008 04:42:43 +0000</pubDate>
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		<title>By: Lulu</title>
		<link>http://mamastaverna.com/garbanzo-bean-soup-revithia/#comment-10431</link>
		<dc:creator>Lulu</dc:creator>
		<pubDate>Sun, 17 Aug 2008 03:20:12 +0000</pubDate>
		<guid isPermaLink="false">http://mamastaverna.com/garbanzo-bean-soup-revithia/#comment-10431</guid>
		<description>I bet that'll be really good, Kalyn.  I've actually been meaning to try Laurie's recipe.  Probably when autumn hits.</description>
		<content:encoded><![CDATA[<p>I bet that&#8217;ll be really good, Kalyn.  I&#8217;ve actually been meaning to try Laurie&#8217;s recipe.  Probably when autumn hits.</p>
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		<title>By: Kalyn</title>
		<link>http://mamastaverna.com/garbanzo-bean-soup-revithia/#comment-10425</link>
		<dc:creator>Kalyn</dc:creator>
		<pubDate>Sat, 16 Aug 2008 14:55:14 +0000</pubDate>
		<guid isPermaLink="false">http://mamastaverna.com/garbanzo-bean-soup-revithia/#comment-10425</guid>
		<description>Well it's not winter yet (thank goodness) but I'm cooking things to freeze for lunches for school and I'm making this today.  Really looking forward to trying it.  I'm thinking I'll puree but leave some whole beans too, kind of a combo of your version and Lauries.</description>
		<content:encoded><![CDATA[<p>Well it&#8217;s not winter yet (thank goodness) but I&#8217;m cooking things to freeze for lunches for school and I&#8217;m making this today.  Really looking forward to trying it.  I&#8217;m thinking I&#8217;ll puree but leave some whole beans too, kind of a combo of your version and Lauries.</p>
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		<title>By: Lulu</title>
		<link>http://mamastaverna.com/garbanzo-bean-soup-revithia/#comment-10357</link>
		<dc:creator>Lulu</dc:creator>
		<pubDate>Sun, 10 Aug 2008 03:57:16 +0000</pubDate>
		<guid isPermaLink="false">http://mamastaverna.com/garbanzo-bean-soup-revithia/#comment-10357</guid>
		<description>Hi, Ian!  I'm sure most legumes were traditionally cooked as you suggest.  For example, while Mama cooks fava on the stovetop, she always says that it was tradionally cooked in a clay pot in the fireplace.  I wonder if a slow cooker would be the closest equivalent these days?</description>
		<content:encoded><![CDATA[<p>Hi, Ian!  I&#8217;m sure most legumes were traditionally cooked as you suggest.  For example, while Mama cooks fava on the stovetop, she always says that it was tradionally cooked in a clay pot in the fireplace.  I wonder if a slow cooker would be the closest equivalent these days?</p>
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		<title>By: lan</title>
		<link>http://mamastaverna.com/garbanzo-bean-soup-revithia/#comment-10317</link>
		<dc:creator>lan</dc:creator>
		<pubDate>Sat, 02 Aug 2008 14:21:46 +0000</pubDate>
		<guid isPermaLink="false">http://mamastaverna.com/garbanzo-bean-soup-revithia/#comment-10317</guid>
		<description>I just returned from Paros and the recipes there call for cooking the beans in oven overnight, also sealing the pot tight.</description>
		<content:encoded><![CDATA[<p>I just returned from Paros and the recipes there call for cooking the beans in oven overnight, also sealing the pot tight.</p>
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		<title>By: lulu</title>
		<link>http://mamastaverna.com/garbanzo-bean-soup-revithia/#comment-8656</link>
		<dc:creator>lulu</dc:creator>
		<pubDate>Wed, 21 May 2008 04:57:34 +0000</pubDate>
		<guid isPermaLink="false">http://mamastaverna.com/garbanzo-bean-soup-revithia/#comment-8656</guid>
		<description>That's high praise, Kalyn!</description>
		<content:encoded><![CDATA[<p>That&#8217;s high praise, Kalyn!</p>
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	<item>
		<title>By: Kalyn</title>
		<link>http://mamastaverna.com/garbanzo-bean-soup-revithia/#comment-8655</link>
		<dc:creator>Kalyn</dc:creator>
		<pubDate>Wed, 21 May 2008 02:43:47 +0000</pubDate>
		<guid isPermaLink="false">http://mamastaverna.com/garbanzo-bean-soup-revithia/#comment-8655</guid>
		<description>Sounds wonderful!  Saving this recipe for winter.</description>
		<content:encoded><![CDATA[<p>Sounds wonderful!  Saving this recipe for winter.</p>
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		<title>By: lulu</title>
		<link>http://mamastaverna.com/garbanzo-bean-soup-revithia/#comment-8654</link>
		<dc:creator>lulu</dc:creator>
		<pubDate>Wed, 21 May 2008 01:29:12 +0000</pubDate>
		<guid isPermaLink="false">http://mamastaverna.com/garbanzo-bean-soup-revithia/#comment-8654</guid>
		<description>I agree, Simona!  And now that you've got me thinking about purslane/glystritha, maybe I'll try them as a side dish with this next time.</description>
		<content:encoded><![CDATA[<p>I agree, Simona!  And now that you&#8217;ve got me thinking about purslane/glystritha, maybe I&#8217;ll try them as a side dish with this next time.</p>
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		<title>By: Simona</title>
		<link>http://mamastaverna.com/garbanzo-bean-soup-revithia/#comment-8652</link>
		<dc:creator>Simona</dc:creator>
		<pubDate>Tue, 20 May 2008 18:38:16 +0000</pubDate>
		<guid isPermaLink="false">http://mamastaverna.com/garbanzo-bean-soup-revithia/#comment-8652</guid>
		<description>This sounds delicious. Garbanzo beans are so good!</description>
		<content:encoded><![CDATA[<p>This sounds delicious. Garbanzo beans are so good!</p>
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		<title>By: A scientist in the kitchen &#187; Blog Archive &#187; Herbs and more herbs&#8230; Weekend Herb Blogging # 133 Round-up</title>
		<link>http://mamastaverna.com/garbanzo-bean-soup-revithia/#comment-8632</link>
		<dc:creator>A scientist in the kitchen &#187; Blog Archive &#187; Herbs and more herbs&#8230; Weekend Herb Blogging # 133 Round-up</dc:creator>
		<pubDate>Tue, 20 May 2008 02:22:33 +0000</pubDate>
		<guid isPermaLink="false">http://mamastaverna.com/garbanzo-bean-soup-revithia/#comment-8632</guid>
		<description>[...] Mama&#8217;s Taverna, here&#8217;s Garbanzo Bean Soup - get the step by step recipe to enjoy one of the dishes that exemplify Greek [...]</description>
		<content:encoded><![CDATA[<p>[...] Mama&#8217;s Taverna, here&#8217;s Garbanzo Bean Soup - get the step by step recipe to enjoy one of the dishes that exemplify Greek [...]</p>
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		<title>By: lulu</title>
		<link>http://mamastaverna.com/garbanzo-bean-soup-revithia/#comment-8624</link>
		<dc:creator>lulu</dc:creator>
		<pubDate>Mon, 19 May 2008 14:08:44 +0000</pubDate>
		<guid isPermaLink="false">http://mamastaverna.com/garbanzo-bean-soup-revithia/#comment-8624</guid>
		<description>That's funny, Laurie, because I've been meaning to try a pureed revithia soup for a long time.  I've only ever had it this way.  

You've got me curious about that nasty meal you had! :-P</description>
		<content:encoded><![CDATA[<p>That&#8217;s funny, Laurie, because I&#8217;ve been meaning to try a pureed revithia soup for a long time.  I&#8217;ve only ever had it this way.  </p>
<p>You&#8217;ve got me curious about that nasty meal you had! <img src='http://mamastaverna.com/wp-includes/images/smilies/icon_razz.gif' alt=':-P' class='wp-smiley' /></p>
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